In celebration of National Rice Month and Hunger Action Month, friends and patrons gathered at Southern Tail Brewery for this Arkansas Rice Dinner. Guests enjoyed a five-course meal with specialty beverages; each course was prepared by local chefs who served the dish throughout the week. Participating restaurants included Southern Tail Brewing, Allsopp & Chapple, BCW, El Sur and Chef Jennifer Maune. Proceeds support the Arkansas Hunger Relief Alliance.
